Round biscuits from honey and toasted sesame and olive oil
Athenaeus, (The Partying Professors)
1/2 oz olive oil
2 oz raw sesame seeds
3 Tbs Honey
Place olive oil in pan over medium heat. Add sesame seeds, toast til they are “jumping”.
Add honey and sugar to the saucepan.
Stir consistently until the mixture simmers slightly, and is a little darker.
Prepare a setting pan, preferably silicone, by brushing it well with olive oil.
Dollop the mixture off of a soup spoon, allow to set.
Serves four as a treat.